Ingredients
Scale
- 1 box of cake mix (any flavor)
- 2 large eggs
- 1/2 cup vegetable oil
Instructions
1. Prepare the Ingredients:
Collect your cake mix, eggs, and oil. Preheat the oven to 350°F (175°C) to ensure even baking.
2. Mix the Dough:
In a large bowl, combine all ingredients. Stir until the dough is smooth and no lumps remain.
3. Shape the Cookies:
Use a spoon or cookie scoop to drop dough onto a prepared baking sheet lined with parchment paper.
4. Bake:
Place in the oven and bake for 8-10 minutes, or until the edges are set and lightly golden.
5. Cool:
Let the cookies cool slightly on the baking sheet before transferring them to a wire rack to cool completely.
Notes
- Mix-ins like chocolate chips, sprinkles, or nuts can be added for extra flavor and texture.
- For thicker cookies, chill the dough for 30 minutes before baking.
- Adjust the baking time based on your preferred texture—less for softer cookies, more for crispier ones.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Nutrition
- Serving Size: 1cookie
- Calories: 120kcal
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Carbohydrates: 16g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Keywords: Cake Mix Cookies, Easy Cookies, 3-Ingredient Cookies, Quick Dessert