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barbie cake

Recipe Card: Barbie Cake Recipe

Learn how to create a magical Barbie doll cake perfect for making your child’s special day unforgettable. This stunning dessert is as delicious as it is beautiful, featuring a doll in a frosting gown that will be the centerpiece of any celebration.

  • Total Time: 1 hour 10 minutes
  • Yield: 12 servings 1x

Ingredients

Scale

Cake

  • 2 ½ cups all-purpose flour
  • 2 ½ tsp baking powder
  • ½ tsp salt
  • 1 cup unsalted butter, softened
  • 1 ¾ cups granulated sugar
  • 4 large eggs
  • 1 tsp vanilla extract
  • 1 ¼ cups whole milk

Frosting

  • 2 cups unsalted butter, softened
  • 6 cups powdered sugar
  • 2 tsp vanilla extract
  • 23 tbsp heavy cream
  • Food coloring (pink or your preferred colors)

Decorations

  • 1 Barbie doll or a doll pick designed for cakes
  • Edible glitter, sprinkles, and other decorative accents

Instructions

Prepare the Batter:

Preheat your oven to 350°F (175°C). Grease and line three 8-inch round cake pans. In a bowl, combine flour, baking powder, and salt. In a separate large bowl, beat butter and sugar until light and fluffy. Add eggs one at a time, then mix in vanilla. Gradually add the dry ingredients, alternating with milk. For a fun twist, mix in a few drops of pink food coloring.

Bake the Cakes:

Divide the batter evenly among the pans and bake for 25-30 minutes or until a toothpick comes out clean. Allow the cakes to cool completely

Assemble the Layers:

Place one cake layer on a stand and spread an even layer of frosting on top. Stack the remaining layers, frosting between each one. Use a serrated knife to shape the cake into a dome for the dress

Insert the Barbie Doll

Wrap the lower half of the Barbie doll in plastic wrap. Cut a hole in the center of the cake and insert the doll so that the cake forms the skirt of her dress.

Frost the Cake:

Cover the entire cake with a crumb coat of frosting. Chill for 15 minutes, then apply a smooth layer of pink frosting, shaping it into a gown.

Decorate the Dress:

Use a piping bag to add ruffles, flowers, and other decorative elements to the frosting. For extra magic, sprinkle edible glitter and decorative sprinkles.

Serve and Celebrate:

Carefully transfer the cake to a serving platter and wow your child and guests!

Notes

  • You can use any cake flavor or color frosting to customize the cake to your child’s liking.
  • Be creative with decorations to make the dress unique.
  • Author: Amian
  • Prep Time: 40 minutes
  • Cook Time: 30 minutes
  • Category: Dessert
  • Method: Baking
  • Cuisine: American
  • Diet: Vegetarian

Nutrition

  • Serving Size: 1 slice
  • Calories: 450kcal
  • Fat: 22g
  • Carbohydrates: 58g
  • Protein: 4g